The Kaapzicht wine farm is situation on the Bottlery hills, a place that the Stetyler family considers to be a place of magic. It is where generations of the family were born and had grown up. It is a humble parcel of land, home to the Stetyler family and a great community of farmers who bring out the heart and soul of the place.
Danie Steytler, Cellar Master
"What's better for the earth is better for your place and if it's good for your plant, it'd make better wine."
4 generations of perfection, in a bottle.
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Meet the Cellar Master: Danie
“I never decided to become a winemaker. I think when it’s so woven into your family’s identity, winemaking isn’t a choice. It’s part of you. We work with vines that my great-grandfather planted, farming choices my grandfather made, and wines that my dad dedicated his life to.
At Kaapzicht, our terroir creates wines that are rich and opulent. I believe that winemaking it about finding your path and then linking it to what your farm or terroir can give you. It’s a fine balance between understanding what people want, and also being ballsy enough not to chase every trend, but to be true to your origin and house style.
Ultimately, I just want to make wine that everyone wants to drink because it’s great. If your wine is the first bottle that’s empty at a dinner table, you’re always doing well.”
Quintessentially South African
The first Pinotage vineyard is planted on the farm in 1959 – a pioneering move as this was still a young fairly unknown South African wine variety at that time.
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