This store requires javascript to be enabled for some features to work correctly.
Tempranillo makes up over 88% of red wines in Spain, but accounts for less than 1% of South Africa’s total wine grape plantings. Explore this gem today!
100% Tempranillo
“Tydsaam” means “Time together” and also “ slowly, at ease”.
The wine presents a medley of sweet and sour plums, dark dusty cherries and soft earthy floral notes on the nose.
On the palate, it is medium-bodied, with a mineral intensity with fresh, lively characteristics and a tannic edge, finishing with a lingering spiciness marked by red cherry skin.
Alcohol | 14% |
---|---|
Residual sugar | 2.4g/L |
Acidity | 5.4g/L |
Ph Level | 3.67 |
Region | Wellington |
Producer |
Tempel Wines |
This collection has been carefully curated to represent the best expressions of South Africa from our wine makers.
In fact, critics are calling this period the "Golden Age" for South African wines! If you are new to South African wines, let us introduce you to them with some history and notes about the grape varietals found there.
Of course, this is meant to be a "all you must know" summary about the history of South African wines, because as you can imagine, history is never so simple. But if you're new and just looking for a snapshot of the highlights, then here's it;
Every month, we try to publish content that helps you understand wines and South African wines better. Here's our latest blog articles, check them out.
Tempranillo in South Africa A New World Perspective on an Old World Classic Tempranillo is a grape that whispers tales...
In honor of Pinotage Day, we're thrilled to sit down with Beeslaar and uncover his insights on Pinotage, his approach...
We say South Africa holds itself to high standards when it comes to winemaking, but how do we know this...