When participants at our wine events ask, “What is a Cap Classique?” I explain South Africa’s sparkling wine tradition using the homey analogy of bottle-fermented kombucha. Sharing my own kitchen experiment—grape-infused, second-ferment sparkling kombucha—brings the process to life. Both drinks start with an initial fermentation (wine or sweet tea), and it’s the patient, craft-focused second fermentation in the sealed bottle that creates those magical bubbles, whether in a cellar or on your countertop. The result? A rewarding, bubbly celebration of flavour and fun at any scale.
Explore the rise of South African Chenin Blanc as Singapore’s favourite white wine, driven by the Chenin Blanc Association’s commitment to quality, innovation, and community impact. Learn why this versatile varietal pairs perfectly with local cuisine and how you can enjoy exceptional bottles like Kaapzicht The 1947 Chenin Blanc. Celebrate Chenin Blanc Day by discovering the passion behind South Africa’s flagship white grape and shop the best selections available in Singapore.
Think Chardonnay is boring? Think again! This article busts the myth by exploring the vibrant world of South African Chardonnay—from its diverse regional styles and impressive aging potential to its food-pairing versatility and sparkling Cap Classique expressions. Discover why South African Chardonnay is one of the most exciting and dynamic white wines on the market today.
This article explores the unique charm of South African Malbec, highlighting its bold flavors and distinctive terroir that set it apart from other regions. It touches on the grape’s rich history while inviting readers to discover a fresh take on a classic wine. Whether you’re a wine enthusiast or a curious newcomer, South African Malbec offers a delightful experience that could become your new favorite.