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Bellevue - "The 1952" Cinsault 2021 Single Vineyard

Grape Varieties:

100% Cinsault

Method and Maturation:

The hand harvested grapes underwent a cold soak for 3 days, followed by inoculation for alcoholic fermentation. 

Throughout this process, 3 daily pump-overs were performed. Once formentation was complete, the skins were pressed, and the wine was racked off the fermentation lees.

It was then transferred into 300 litre French oak barrels where it underwent spontaneous malolactic fermentation.

The wine was aged for 12 months in a combination of new, 2nd and 4th fill French oak barrels.

Wine Tasting Notes:

This wine displays a balanced poise and elegance with a perfumed and fruit-driven character. 

On both the nose and the palate, this wine offers notes of raspberry, strawberry, maraschino cherry, plum and pomegranate. 

Wrapped in a silky mouthfeel of friendly tannins, the finish is long and elegant.

Alcohol 13.11%
Residual sugar 2.5g/L
Acidity 5.9
Region Stellenbosch, Bottelary
Producer Bellevue



$128.00
( / )
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